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AFRICAN CULINARY ACADEMY | HOUSE OF BAH FOUNDATION

Educates members of the African diaspora to learn and prepare traditional foods from the five culinary regions of the African continent and prepare participants for a career in the food industry.

Offers interns ranging from youth to adults and seniors who are either aspiring or active culinary professionals or part of the non-professional population a chance to participate in a free 8-week comprehensive course on African Culinary Heritage in a classroom and professional setting.

Physical Address

Hours

Mon 9 am - 4 pm; Tue 9 am - 4 pm; Wed 9 am - 4 pm; Thu 9 am - 4 pm; Fri 9 am - 4 pm;

Application process

Call for information

Fee

Call for information

Required documents

Varies by service

Eligibility

Open to youths, adults, and seniors who are either aspiring or active culinary professionals or part of the non-professional population

Languages

English

Service area

Douglas County, Nebraska

Agency info

HOUSE OF BAH FOUNDATION

Enhances equitable employment access and cultural diversity in the community through cuisine education and culinary training for black, indigenous persons of color, immigrants, and refugees.