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1901 North Broadway, Suite A, Red Oak, IA 51566

Iowa State University Extension and Outreach - Montgomery County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
444 Cherrycreek Road, Suite A, Lincoln, NE 68528

University of Nebraska-Lincoln Extension - Lancaster County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
1305 South 13th Street, Norfolk, NE 68701

University of Nebraska-Lincoln Extension - Madison County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
1206 West 23rd Street, Fremont, NE 68025

University of Nebraska-Lincoln Extension - Dodge County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
101 North Polk, Mount Ayr, IA 50854

Iowa State University Extension and Outreach - Ringgold County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
209 East 3rd Street, Kimball, NE 69145

University of Nebraska-Lincoln Extension - Kimball/Banner County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
3rd and Broadway, Courthouse, Tecumseh, NE 68450

University of Nebraska-Lincoln Extension - Johnson County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
6 2nd Street NW, Hampton, IA 50441

Iowa State University Extension and Outreach - Franklin County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
1340 G Street, Geneva, NE 68361

University of Nebraska-Lincoln Extension - Fillmore County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
1417 North Franklin Street, Manchester, IA 52057

Iowa State University Extension and Outreach - Delaware County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
8015 West Center Road, Central Office, Omaha, NE 68124

University of Nebraska-Lincoln Extension - Douglas/Sarpy County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
1824 N Street, Suite 102, Auburn, NE 68305

University of Nebraska-Lincoln Extension - Nemaha County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
611 Main Street, Oshkosh, NE 69154

University of Nebraska-Lincoln Extension - Garden County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
505 Troth Street, Hayes Center, NE 69032

University of Nebraska-Lincoln Extension - Hayes County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
320 North Main Street, Allison, IA 50602

Iowa State University Extension and Outreach - Butler County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
1770 Boyson Road, Suite 702, Hiawatha, IA 52233

Iowa State University Extension and Outreach - Linn County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
807 H Street, Burwell, NE 68823

University of Nebraska-Lincoln Extension - Garfield/Loup/Wheeler County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
26 South 17th Street, Estherville, IA 51334

Iowa State University Extension and Outreach - Emmet County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
1102 East Quarry Street, Maquoketa, IA 52060

Iowa State University Extension and Outreach - Jackson County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
621 North Cedar Street, Red Cloud, NE 68970

University of Nebraska-Lincoln Extension - Webster County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands
1017 Ogan Avenue, Grinnell, IA 50112

Iowa State University Extension and Outreach - Poweshiek County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

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United Way of the Midlands
13011 120th Avenue, Ottumwa, IA 52501

Iowa State University Extension and Outreach - Wapello County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

Data provided by

United Way of the Midlands
3109 Old Highway 218 South, Iowa City, IA 52246

Iowa State University Extension and Outreach - Johnson County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

Data provided by

United Way of the Midlands
402 East North Street, Bloomfield, IA 52537

Iowa State University Extension and Outreach - Davis County

Offers SERVSAFE® classes for food service professionals, providing comprehensive training on food hazards, proper food handling practices, and regulatory requirements to ensure food safety and prevent foodborne-illness outbreaks. 

Participants will gain knowledge to improve food quality and learn techniques that support the protection and utilization of food products. The program includes a 6-hour course and certification exam, offering the opportunity to become a certified Food Protection Manager through the National Restaurant Association Educational Foundation. Open to individuals in the restaurant and food service industry, the training also serves as a resource for those involved in commercial food production activities such as farms, aquaculture facilities, and other food-related ventures.

Data provided by

United Way of the Midlands
800 South Loofborrow Street, Rushville, NE 69360

University of Nebraska-Lincoln Extension - Sheridan County

Focuses on improving the nutrition, food safety, and physical activity of Nebraska's youth and adults. Includes diabetes education.

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United Way of the Midlands